Restaurant Category: Steakhouse
JBBQ Hot Pot & BBQ is a versatile Keto option due to the All-You-Can-Eat Hot Pot and BBQ format. For the BBQ section, focus on high-fat, unmarinated cuts like Thin Beef Brisket or Pork Belly. For the Hot Pot, select a simple, broth-based soup like the Original (pork/chicken bone) or Mushroom base, and fill the pot with low-carb vegetables (cabbage, zucchini) and sliced meats, entirely bypassing noodles, rice, and corn. Sauces should be self-made at the bar, limiting to only soy, chili, and sesame oil.
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